We’ve had the absolute pleasure of creating this rustic cake. T asked for the colours to emulate a cross processed photo. We chose to use teal and ivory and a gorgeously bright pink kenya rose to help the colours pop! We also customized a bunting with twigs, kraft paper and twine. The flavours housed under the buttercream are rose, raspberry and pistachio and millionaire’s chocolate cake. We hope you enjoyed this T! Happy birthday!
We’ve been busy tinkering about in the kitchen lately, but we’re happily serving up deliciousness at Homestolife at I12 Katong! Their lovely shop is filled with Scandinavian-esque furniture and little trinkets, we or at least I fell in love with the shop. Yes, I DO need that hexagon marble platter… that I cannot find space in my house for… #hoarder. Anyway, here’s a visual feast of the cakes we’ve had displayed on the shelves at Homestolife over the past few weeks.
So for those who are curious about what I actually do, I bake, I teach and I set up dessert tables. Also, you can follow me on Facebook or Instagram for more regular updates.
My super duper talented secondary school friend, Christine, offered to let me bake for Dapper Coffee which she’s running now at Amoy Street and this is where I currently bake at (psst, we are also looking into holding classes here!)
All pictures were taken by Christine and Sufie ^.^ All cakes decorated by me.
I will just let the rest of the photos speak for themselves!
The menu at Dapper Coffee is ever changing and super mouth watering and the drinks are so bloody brilliant as well! Really love the infusions they make with their dehydrated fruit. And their cold brew is banging. It’s a pity that their shop lot is on the second level and passers-by can’t peer into their super chill instagram worthy interior. They are not your usual cafe. I urge everyone to just pop by, at least once!
Address
73A Amoy Street, Second Level
8am-5pm
Lunch: 12pm-4pm
little favors 